Culinary/Hospitality

Credit Type: Non-credit Certificate

Credit/NonCrdit: Non-Credit

Length: 750 Contact Hours (6 Months)

Frequency: Continuous (Open Entry)

Mode of Delivery: Face-to-face

Location: Wilson Workforce and Rehabilitation Center

Cost: Call for details

Program Contact: Deborah Allen - Admissions Department

Contact Phone: 540-332-7065

Contact Email: Deborah.Allen@wwrc.virginia.gov

Website: http:wwrc.virginia.gov

Students acquire the entry-level skills and knowledge needed to work in restaurants, cafeterias, hospitals, institutions, lunchrooms and coffee shops as Cafeteria Attendants, Bussers, Bus Persons, and Bar Backs.

Provider Information


Wilson Workforce and Rehabilitation Center

P. O. Box 1500
Fishersville, Virginia 22939

http://wwrc.virginia.gov